The Aquatree Ecosystem Container is a modular, tower-based system in a 20-foot container that grows sprouts, microgreens, and […]

Resource Innovation Institute (RII), a not-for-profit advancing resilient agricultural systems, announced it’s adding six new members to its […]

Berries aren’t an easy crop to grow in greenhouses and vertical farms. Ophelia Sarakinis, founder of Gush (a […]

Three years ago, George Carter, CEO and founder of CEA advisory group Skout Strategy, was approached by Impact […]

Govert Barbas of the Dutch-based Rabobank (the world’s largest food and agriculture bank) took notice that the overriding […]

Last August, CEA Consultant Penny McBride joined us on a CEAg Talks episode to discuss her experience in […]

According to a report from ABC News, Plenty has said that it will offer contractors who built its […]

As the controlled environment agriculture (CEA) industry stands at a crossroads, leading experts are offering a mix of […]

Pest pressures look different in vertical farms than other CEA facilities since they’re contained in small, hyper-controlled spaces. […]

The Controlled Environment Agriculture (CEA) Alliance celebrates the Supporting Innovation in Agriculture Act, a bill that was introduced in […]

Tomatoes, cucumbers, berries, and leafy greens are the most common crops grown in CEA operations, typically with several […]

On March 4, 80 Acres Farms acquired three vertical farms in Georgia, Texas, and Colorado that were previously […]