CEAg Talks Episode 19: Defining Why Collaboration Is Key in CEA

Avatar for Dana Shugrue Posted by Dana Shugrue|July 15, 2024

Food U, Auburn University’s innovative CEA program, brings multiple departments together to provide fresh food across campus and beyond. Learn more about the program from Desmond Layne, head of the Department of Horticulture, and how it will prepare the next generation of CEA professionals.

Watch the full YouTube video clip below:

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Dana Shugrue is the Content Specialist for CEAg World. See all author stories here.